Commis Chef Apprentice - Royal Ocean Racing Club, Cowes
Job Posted: 27 April 2026
- Contract Term: Apprenticeships
- Location: Cowes, Isle of Wight
- Contract Type: Part time
- Salary: £10 per hour
- Industries: Apprenticeships Chefs
Job Start Date: Spring/Summer 2026
Here at The Isle of Wight College, we’re proud to partner with a wide network of dynamic employers across a diverse mix of industries. We’re excited to share a Commis Chef apprenticeship position now open for applications at Royal Ocean Racing Club in Cowes.
The Royal Ocean Racing Club (RORC), based in Cowes on the Isle of Wight, is one of the world’s most prestigious offshore sailing clubs. Founded in 1925 following the first Fastnet Race, the Club was granted Royal status in 1931 and has since played a leading role in organising major international yacht races and developing offshore sailing standards.
Rather excitingly, The Royal Ocean Racing Club is currently seeking a passionate and motivated Commis Chef Apprentice to join its team at the Cowes clubhouse.
This is a fantastic opportunity to begin a career in professional cookery within a prestigious and fast-paced hospitality environment, supporting the delivery of high-quality dining experiences for members and guests.
The successful candidate will gain hands-on experience across a range of kitchen duties, working alongside experienced chefs while developing essential culinary skills, food preparation techniques, and knowledge of kitchen operations, all within a unique setting at the heart of the UK’s sailing community.
Key Responsibilities and Tasks:
· Assisting with the preparation of fresh ingredients for both daily lunch menu and event catering, including vegetables, meats and fish.
· Maintaining a clean, organised and efficient workstation, adhering to the highest standards of hygiene and food safety.
· Learning and executing basic cooking techniques under the guidance of senior chefs.
· Assisting with the plating and presentation of dishes for both individual service and larger events.
· Helping with the setup and breakdown of catering for events.
· Receiving and storing deliveries for food and supplies, ensuring proper stock rotation.
· Contributing to a positive and collaborative team environment within the kitchen.
Essential Requirements:
· We are looking for a person with a genuine passion for food and a willingness to learn and develop their culinary skills. Previous experience in a kitchen environment is desirable but not essential – we are keen to train enthusiastic individuals.
· A strong work ethic, reliability and flexible approach to working hours.
· The ability to work effectively as part of a team and follow instructions.
· A commitment to maintaining high standards of cleanliness and food safety.
· The ability to work efficiently and calmly under pressure, especially during busy event periods.
· A positive attitude and a willingness to contribute to the success of our catering operations.
Qualifications required:
· GCSE grade C/4 or above in English & Maths (or equivalent qualification).
Working Hours:
· This role offers flexibility with initial hours of 25 per week, with the opportunity for increased hours as the club’s activity ramps up.
· We anticipate a steady increase in hours, particularly around key sailing events and busier periods of the season.
· Your commitment and performance will be key to taking on more responsibilities and increasing your working hours.
Apprenticeship Standard:
· Level 2 Commis Chef Apprenticeship.
· Approximately 18-month apprenticeship programme.
· Functional Skills in Maths and English, if required
· Alongside your practical daily work, you’ll take part in off-the-job training—dedicated time within your working week to develop your knowledge, skills, and behaviours through new learning.
Wage:
· £10 per hour
Once qualified and dependant on needs of the business at the time of apprenticeship completion, there may the potential to grow within the company.
Your details will be processed in accordance with GDPR.
So, if this sounds like the next, or indeed first step you want to take with your career, then please apply with a cover letter and CV telling us why you feel you would be the ideal person to take on this brilliant opportunity!!
