Sandwich Chef/Barista - Newport - Middle Of Day Shifts.

Job Posted: 25 April 2025

• Contract Term: Permanent
• Location: Newport, Isle of Wight
• Contract Type: Part time
• Salary: From NMW upwards - paid break and benefits
• Industries: Catering, Hospitality & Bar

French Franks is a busy business, serving simple fresh food and barista standard drinks made to order at our sites across the Island.    This vacancy is at our Newport Town Centre Branch

Eating ‘on the go’ is part of the way we live, our mission is to meet the demand making sure food we serve is enticing and tasty and quick.  We champion local and fresh produce and are engaged with our customers and the communities in which we operate, we also aim to lead in all areas of sustainability.

Work is demanding, there can be a lots to learn, it is a physical day on your feet.   You will need to thrive on the buzz of a busy shift in a fresh food business with the interaction of the customer environment.   If this is your scene catering rarely gets better than this.

• Permanent, year round role 4 or 5 shift availability considered.
•  Shifts vary slightly between the daytime hours of 10:30  and 15:30 
• One weekend day is required.
• Contracted hours  - 22-24 hours (based on 5 shifts) 
• Small friendly team in a family business.
• Stable and plannable rotas.
•  

Applicants will need to be super reliable, have transferable skills and experience, live within a short distance and be able to get to work.

If this is the job for you please apply via this site with a CV and a short covering note as to why this might be the right role for you.     Step 1 will be an initial phone call to shortlisted applications.  Step 2 will be an in person interview.  Step 3 will be a taster day and confirmation of appointment to a succesful applicant.   All applications via this site will recieve a response within two weeks.