Front of House Staff - Albion Hotel

Job Posted: 16 April 2026

• Contract Term: Permanent
• Location: Freshwater, Isle of Wight
• Contract Type: Full or part time
• Salary: National minimum wage plus equal share of tips depending on hours worked
• Industries: Catering, Hospitality & Bar

A new chapter at The Albion…

The Albion is currently entering an exciting new phase, with refreshed leadership, a renewed focus on standards, and a clear commitment to both team culture and guest experience.

We are proud to be building a stronger, more supportive team environment with a renewed focus on quality, consistency, care and culture.

At The Albion Hotel, our purpose is to create the best experience not just for our customers but also for all of our team. As the island leader in guest experience and services that improve the Quality of Life, we operate with our unique combination of a fun culture and brand management. We strive to be the best at what we do and with you as part of the team, we will make sure that this happens. 

We are committed to being an inclusive employer; we welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities.

We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.

We offer support, training, and development as well as an exciting reward scheme to show our appreciation to our best performing employees.

We are looking for Full Time and Part Time Waiters/Waitresses to join our wonderful team at the Albion Hotel. If you are energetic, have a positive personality and are passionate about cocktails and being entertaining behind the bar, we would love you to join our like-minded team.

Previous experience working in a fast paced restaurant or hotel is beneficial but not essential as a full training will be provided.

The ideal candidate:

• Will thrive on giving guests a memorable experience
• Be passionate about food, spirits, wine, and cocktails
• Will have positive attitude, friendly and genuine manners
• Be able to work under pressure
• Is a great team player
• Have the natural desire to go the extra mile
• Have experience within a similar busy hotel or restaurant

We offer a sensible shift pattern, across a 20 - 45-hour working week from Monday to Sunday with two days off and a very competitive pay rate from 12 per hour depending on experience plus a equal share of tips depending on hours worked.

Benefits of the role include:

• Meals on duty
• Good rate of pay + shared tips
• Team weekly rewards and monthly awards
• Fantastic career progression opportunity
• Professional and exciting training for employees
• Pension scheme
• Uniform provided
• 28 days holiday per annum
• A paid day off on your birthday